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Franke Foodservice SystemsRestaurants · 1001-5000 · B2B contacts & data

Restaurants United States B2B Est. 1911
5,000 Employees
1911 Founded
Restaurants Industry
Restaurants United States B2B Est. 1911

Company Overview

Sector Accommodation Services
Headcount 5,000 employees (1001-5000)
Company type Privately held
Headquarters United States
Website franke.com
Last updated 31 Jul 2026

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About Franke Foodservice Systems

Franke Foodservice Systems is a Restaurants company, based in United States. Founded in 1911, the company counts about 5,000 employees. Franke Foodservice Systems belongs to the Accommodation Services sector, with a specific positioning on Restaurants. Its customer base is mainly professional: Franke Foodservice Systems operates on a B2B model. Use this page to review Franke Foodservice Systems's industry, headcount, location and hiring signals, and to reach verified B2B contacts before your next outreach.

Activity & Market

Franke Foodservice Systems operates in the Restaurants segment, part of the broader Accommodation Services sector. As a B2B company, Franke Foodservice Systems primarily serves business clients and professional organisations. In terms of structure, it is registered as “Privately held”.

Decision Makers at Franke Foodservice Systems

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Decision maker Email Phone

Zeliq has found 43 decision makers at Franke Foodservice Systems. Create a free Zeliq account to access their verified emails and direct phone numbers.

See 43 decision makers on Zeliq →

New decision makers last 6 months

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3 new decision makers joined Franke Foodservice Systems in the last 6 months, a strong signal to time your outreach.

Contact the new decision makers on Zeliq →

Team Structure headcount by department

Operations
76
Technical
57
Sales
52
Project Management
46
Marketing
33
Other
29
Finance
27
Product
23

How to prospect Franke Foodservice Systems's departments

Operations

The company's largest department, with 76 people. Pitch measurable time savings and error reduction: the metrics this function is judged on.

Technical

The company's second-largest department (57 people). Skip the marketing speak: these decision makers expect precise use cases, documentation and a quick proof of value.

Sales

A team of 52 people. These profiles handle outreach daily and respond well to concrete pitches about pipeline, productivity and prospecting tooling.

Project Management

This department counts 46 people. These profiles own delivery: anything that de-risks a milestone gets their attention.

Marketing

33 people work in this department. Marketers appreciate craft: a personalised, well-executed approach is itself proof of what you sell.

Other

A team of 29 people. A cross-functional team where use cases vary: qualify the actual roles before tailoring your pitch.

FAQ Franke Foodservice Systems

What industry does Franke Foodservice Systems operate in?

Franke Foodservice Systems operates in the Restaurants industry, specifically in the Accommodation Services category.

How many employees does Franke Foodservice Systems have?

Franke Foodservice Systems has approximately 5,000 employees (in the 1001-5000 range). This figure is an estimate to help qualify the account, not a legally certified number.

How do I find contacts at Franke Foodservice Systems?

Zeliq lets you identify decision makers at Franke Foodservice Systems, enrich their professional contact details (verified emails and direct phone numbers), and launch targeted multichannel prospecting sequences.

Where is Franke Foodservice Systems headquartered?

Franke Foodservice Systems is headquartered in United States.

Why use this data before prospecting Franke Foodservice Systems?

With Franke Foodservice Systems's firmographics and business signals at hand, you can prioritise the account, personalise your approach, and contact the right people straight away.