Organizational Chart of Galvin Restaurants
Decision makers at Galvin Restaurants by function
General management
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Chef Director Directorsa@galvinrestaurants.comGet the verified email
Marketing
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Head of Marketing Directorsa@galvinrestaurants.comGet the verified email
Human resources
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Human Resources Director Directorsa@galvinrestaurants.comGet the verified email
Other functions
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Head Chef Directorsg@galvinrestaurants.comGet the verified email
Team Structure headcount by department
How to prospect Galvin Restaurants's departments
Customer Service
With 13 people, this is the organisation's biggest team. Support leaders constantly arbitrate between quality and cost: bring benchmarks and you become relevant immediately.
Operations
The company's second-largest department (10 people). Process efficiency and cost control are the angles that resonate with these decision makers.
Other
This department counts 8 people. A cross-functional team where use cases vary: qualify the actual roles before tailoring your pitch.
General Management
6 people work in this department. A good executive approach often starts lower in the organisation: build an internal champion before going top-down.
Administrative
A team of 4 people. Administrative teams keep the whole organisation running: scheduling, coordination and document flows are daily pains a concrete efficiency pitch can address.
Sales
This department counts 3 people. These profiles handle outreach daily and respond well to concrete pitches about pipeline, productivity and prospecting tooling.
FAQ Galvin Restaurants
Who runs Galvin Restaurants?
The highest-ranking leadership role identified at Galvin Restaurants is “Head Chef”, based on public data updated 18 Oct 2026.
How many decision makers does Galvin Restaurants have?
6 decision makers identified.
How do I contact a decision maker at Galvin Restaurants?
Verified emails and phone numbers are available in Zeliq, with free credits at sign-up.
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Hospitality · United Kingdom
About Galvin Restaurants
Galvin Restaurants is a company active in the Hospitality space, operating from United Kingdom. Established in 2005, it counts about 500 employees. Within the wider Accommodation Services sector, Galvin Restaurants focuses on the Hospitality segment. Its customer base is mainly professional: Galvin Restaurants operates on a B2B model. The company generates approximately $2M in annual revenue. The data below (industry, headcount, location and business signals) helps sales teams qualify Galvin Restaurants and pinpoint the right decision makers from the first touchpoint.
Activity & Market
Galvin Restaurants operates in the Hospitality segment, part of the broader Accommodation Services sector. As a B2B company, Galvin Restaurants primarily serves business clients and professional organisations. The company is categorised as “Privately held”.