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Heuschen & Schrouff Oriental Food

Wholesale Import and Export · Netherlands · 500 employees

8 Decision makers
+1 New (6 months)
500 Employees
1963 Founded

Organizational Chart of Heuschen & Schrouff Oriental Food

Roles identified within Heuschen & Schrouff Oriental Food's leadership team, from public professional data, updated 25 Oct 2026.

Department

Heuschen & Schrouff Oriental Food's Full Organizational Chart

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Job title Department People Action

Decision makers at Heuschen & Schrouff Oriental Food by function

General management

Sales

Finance

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Decision makers at Heuschen & Schrouff Oriental Food

8 identified 4 C-Level 4 Directors +1 new (6 months)
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Departments actively hiring 2 departments

Engineering and technical
Operations

These departments at Heuschen & Schrouff Oriental Food are actively recruiting: a strong signal to time your outreach.

Funding and news at Heuschen & Schrouff Oriental Food

Latest news at Heuschen & Schrouff Oriental Food

  1. Appointment

    New Incoming Chief Executive Officer appointed — General management

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Team Structure headcount by department

Hiring Operations
52
Sales
43
Finance
14
Other
14
Hiring Technical
12
HR
9
Trades
8
General Management
7

How to prospect Heuschen & Schrouff Oriental Food's departments

Operations

With 52 people, this is the organisation's biggest team, and it is hiring. Process efficiency and cost control are the angles that resonate with these decision makers.

Sales

The company's second-largest department (43 people). Talk numbers (conversion, cycle length, pipeline coverage) and you will get their attention quickly.

Finance

This department counts 14 people. These decision makers arbitrate budgets: a well-quantified business case is your best door opener.

Other

14 people work in this department. A cross-functional team where use cases vary: qualify the actual roles before tailoring your pitch.

Technical

Hiring is underway in this team of 12 people. Skip the marketing speak: these decision makers expect precise use cases, documentation and a quick proof of value.

HR

A team of 9 people. Recruitment efficiency, onboarding and retention are the priorities to anchor your outreach on.

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FAQ Heuschen & Schrouff Oriental Food

Who runs Heuschen & Schrouff Oriental Food?

The highest-ranking leadership role identified at Heuschen & Schrouff Oriental Food is “CEO”, based on public data updated 25 Oct 2026.

How many decision makers does Heuschen & Schrouff Oriental Food have?

8 decision makers identified, including 4 at executive level.

How do I contact a decision maker at Heuschen & Schrouff Oriental Food?

Verified emails and phone numbers are available in Zeliq, with free credits at sign-up.

Which departments are hiring at Heuschen & Schrouff Oriental Food?

Engineering and technical and Operations, based on published job offers as of 25 Oct 2026.

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About Heuschen & Schrouff Oriental Food

Heuschen & Schrouff Oriental Food is a Wholesale Import and Export company, operating from Netherlands. Founded in 1963, the company has a workforce of roughly 500 people. Within the wider Wholesale sector, Heuschen & Schrouff Oriental Food focuses on the Wholesale Import and Export segment. Its customer base is mainly professional: Heuschen & Schrouff Oriental Food operates on a B2B model. Use this page to review Heuschen & Schrouff Oriental Food's industry, headcount, location and hiring signals, and to reach verified B2B contacts before your next outreach.

Activity & Market

The company evolves in the Wholesale Import and Export segment of the Wholesale sector. As a B2B company, Heuschen & Schrouff Oriental Food primarily serves business clients and professional organisations. The company is categorised as “Public company”.