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3C Groupe - Competence Cuisine Collective

Machinery Manufacturing · France · 500 employees

1 Decision makers
500 Employees
1989 Founded

Decision makers at 3C Groupe - Competence Cuisine Collective

1 identified 1 Directors
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Team Structure headcount by department

Trades
15
Technical
11
Sales
8
Other
6
Administrative
5
General Management
4
HR
3
Finance
2

How to prospect 3C Groupe - Competence Cuisine Collective's departments

Trades

The company's largest department, with 15 people. Field teams first: equipment uptime, planning and site safety are the topics that land.

Technical

With 11 people, this is the organisation's second pillar. Developer experience and integration effort will make or break your pitch here.

Sales

A team of 8 people. These profiles handle outreach daily and respond well to concrete pitches about pipeline, productivity and prospecting tooling.

Other

This department counts 6 people. A cross-functional team where use cases vary: qualify the actual roles before tailoring your pitch.

Administrative

5 people work in this department. These profiles are often the gatekeepers of the organisation: a clear approach that respects their time opens more doors than pressure.

General Management

A team of 4 people. Executive attention is scarce: one sharp sentence on business impact beats three paragraphs of features.

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FAQ 3C Groupe - Competence Cuisine Collective

Who runs 3C Groupe - Competence Cuisine Collective?

The highest-ranking leadership role identified at 3C Groupe - Competence Cuisine Collective is “Direction Générale”, based on public data updated 18 Oct 2026.

How many decision makers does 3C Groupe - Competence Cuisine Collective have?

1 decision maker identified.

How do I contact a decision maker at 3C Groupe - Competence Cuisine Collective?

Verified emails and phone numbers are available in Zeliq, with free credits at sign-up.

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About 3C Groupe - Competence Cuisine Collective

3C Groupe - Competence Cuisine Collective is a Machinery Manufacturing company, operating from France. Established in 1989, it counts about 500 employees. Within the wider Manufacturing sector, 3C Groupe - Competence Cuisine Collective focuses on the Machinery Manufacturing segment. 3C Groupe - Competence Cuisine Collective sells primarily to other businesses (B2B) rather than to end consumers. This profile compiles key information about 3C Groupe - Competence Cuisine Collective, including industry, size, location, business signals, and B2B contacts, to help sales teams qualify the account and identify the right decision makers before reaching out.

Activity & Market

3C Groupe - Competence Cuisine Collective operates in the Machinery Manufacturing segment, part of the broader Manufacturing sector. As a B2B company, 3C Groupe - Competence Cuisine Collective primarily serves business clients and professional organisations. The company is categorised as “Partnership”.