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Ensp (École Nationale Supérieure De Pâtisserie)

Higher Education · France · 200 employees

Higher Education France B2B Est. 1984
1 Decision makers
200 Employees
1984 Founded

Decision makers at Ensp (École Nationale Supérieure De Pâtisserie)

1 identified 1 Directors
See them on Zeliq →

Team Structure headcount by department

Education
7
HR
2
Other
2
Trades
2
Marketing
1
Operations
1
Technical
1

How to prospect Ensp (École Nationale Supérieure De Pâtisserie)'s departments

Education

This is where the company's largest headcount sits (7 people). Upskilling programmes take time to build: position yourself as a way to accelerate or measure them.

HR

The company's second-largest department (2 people). HR teams are heavily solicited by vendors: differentiate with proof, references and numbers rather than promises.

Other

2 people work in this department. A cross-functional team where use cases vary: qualify the actual roles before tailoring your pitch.

Trades

A team of 2 people. Decision makers here value practicality: a solution that works in the field beats an elegant dashboard.

Marketing

This department counts 1 people. Lead quality, data enrichment and sales alignment are recurring pains worth addressing in your opener.

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FAQ Ensp (École Nationale Supérieure De Pâtisserie)

Who runs Ensp (École Nationale Supérieure De Pâtisserie)?

The highest-ranking leadership role identified at Ensp (École Nationale Supérieure De Pâtisserie) is “Directeur et Chef Executif Ecole Nationale Superieure de Patiisserie Ensp, Ecole Ducasse”, based on public data updated 18 Oct 2026.

How many decision makers does Ensp (École Nationale Supérieure De Pâtisserie) have?

1 decision maker identified.

How do I contact a decision maker at Ensp (École Nationale Supérieure De Pâtisserie)?

Verified emails and phone numbers are available in Zeliq, with free credits at sign-up.

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About Ensp (École Nationale Supérieure De Pâtisserie)

Ensp (École Nationale Supérieure De Pâtisserie) is a Higher Education company, based in France. Established in 1984, it employs approximately 200 people. Within the wider Education sector, Ensp (École Nationale Supérieure De Pâtisserie) focuses on the Higher Education segment. Its customer base is mainly professional: Ensp (École Nationale Supérieure De Pâtisserie) operates on a B2B model. The data below (industry, headcount, location and business signals) helps sales teams qualify Ensp (École Nationale Supérieure De Pâtisserie) and pinpoint the right decision makers from the first touchpoint.

Activity & Market

The company evolves in the Higher Education segment of the Education sector. As a B2B company, Ensp (École Nationale Supérieure De Pâtisserie) primarily serves business clients and professional organisations. In terms of structure, it is registered as “Educational institution”.