C

Chope Et Compagnie

Food and Beverage Services · France · 200 employees

5 Decision makers
+1 New (6 months)
200 Employees
2017 Founded

Organizational Chart of Chope Et Compagnie

Roles identified within Chope Et Compagnie's leadership team, from public professional data, updated 2 Oct 2026.

Chope Et Compagnie's Full Organizational Chart

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Job title Department People Action

Decision makers at Chope Et Compagnie by function

General management

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Decision makers at Chope Et Compagnie

5 identified 3 C-Level 2 Directors +1 new (6 months)
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Funding and news at Chope Et Compagnie

Latest news at Chope Et Compagnie

  1. Appointment

    New Directeur Général appointed — General management

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Team Structure headcount by department

General Management
15
Customer Service
9
Other
7
Marketing
3
Operations
2
Sales
2
Design
1
Trades
1

How to prospect Chope Et Compagnie's departments

General Management

This is where the company's largest headcount sits (15 people). Executive attention is scarce: one sharp sentence on business impact beats three paragraphs of features.

Customer Service

The company's second-largest department (9 people). Support leaders constantly arbitrate between quality and cost: bring benchmarks and you become relevant immediately.

Other

A team of 7 people. Mixed profiles gather here: a discovery-first approach works better than a packaged pitch.

Marketing

This department counts 3 people. Lead quality, data enrichment and sales alignment are recurring pains worth addressing in your opener.

Operations

2 people work in this department. Pitch measurable time savings and error reduction: the metrics this function is judged on.

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FAQ Chope Et Compagnie

Who runs Chope Et Compagnie?

The highest-ranking leadership role identified at Chope Et Compagnie is “CEO”, based on public data updated 2 Oct 2026.

How many decision makers does Chope Et Compagnie have?

5 decision makers identified, including 3 at executive level.

How do I contact a decision maker at Chope Et Compagnie?

Verified emails and phone numbers are available in Zeliq, with free credits at sign-up.

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About Chope Et Compagnie

Chope Et Compagnie operates in the Food and Beverage Services industry, operating from France. Established in 2017, it has a workforce of roughly 200 people. Chope Et Compagnie belongs to the Accommodation Services sector, with a specific positioning on Food and Beverage Services. Chope Et Compagnie is a B2B company, primarily serving business clients and professional organisations. This profile compiles key information about Chope Et Compagnie, including industry, size, location, business signals, and B2B contacts, to help sales teams qualify the account and identify the right decision makers before reaching out.

Activity & Market

Chope Et Compagnie operates in the Food and Beverage Services segment, part of the broader Accommodation Services sector. As a B2B company, Chope Et Compagnie primarily serves business clients and professional organisations. In terms of structure, it is registered as “Partnership”.