S

Southern Foodservice Management, Inc.Food and Beverage Services · 1001-5000 · B2B contacts & data

31 Decision makers
5,000 Employees
$23M Revenue
1951 Founded

Decision Makers at Southern Foodservice Management, Inc.

Total identified

31 decision makers identified 1 C-Level 3 VP 27 Heads
Preview available contacts
Decision maker Email Phone

Create a free Zeliq account to access their verified emails and direct phone numbers.

See 31 decision makers on Zeliq →

Organizational Chart of Southern Foodservice Management, Inc.

Roles identified within Southern Foodservice Management, Inc.'s leadership team, based on public professional data.

Southern Foodservice Management, Inc.'s Full Organizational Chart

Loading…

Get their contacts on Zeliq →

Job title Department People Action

Team Structure headcount by department

Operations
42
General Management
27
Other
24
Customer Service
19
Administrative
14
Project Management
14
Trades
10
Finance
7

Companies similar to Southern Foodservice Management, Inc.

About Southern Foodservice Management, Inc.

Southern Foodservice Management, Inc. is a company active in the Food and Beverage Services space, based in United States. The company was founded in 1951 and counts about 5,000 employees. As part of the broader Accommodation Services sector, Southern Foodservice Management, Inc. operates specifically in the Food and Beverage Services segment. Southern Foodservice Management, Inc. is a B2B company, primarily serving business clients and professional organisations. The company generates approximately $23M in annual revenue. This profile compiles key information about Southern Foodservice Management, Inc., including industry, size, location, business signals, and B2B contacts, to help sales teams qualify the account and identify the right decision makers before reaching out.

Activity & Market

The company evolves in the Food and Beverage Services segment of the Accommodation Services sector. As a B2B company, Southern Foodservice Management, Inc. primarily serves business clients and professional organisations. In terms of structure, it is registered as “Privately held”.

How to prospect Southern Foodservice Management, Inc.'s departments

Operations

This is where the company's largest headcount sits (42 people). Pitch measurable time savings and error reduction: the metrics this function is judged on.

General Management

With 27 people, this is the organisation's second pillar. A good executive approach often starts lower in the organisation: build an internal champion before going top-down.

Other

24 people work in this department. Hard to read from the outside: use a first exchange to map who does what before pushing an offer.

Customer Service

A team of 19 people. Ticket volume and support tooling are structural topics worth raising early in the conversation.

Administrative

This department counts 14 people. Repetitive tasks weigh heavily here: quantify the hours saved and you will hold their attention.

Project Management

14 people work in this department. Methodology debates are constant here: anchor your pitch in their existing framework rather than against it.

FAQ Southern Foodservice Management, Inc.

What industry does Southern Foodservice Management, Inc. operate in?

Southern Foodservice Management, Inc. is active in the Food and Beverage Services industry, specifically in the Accommodation Services category.

How many employees does Southern Foodservice Management, Inc. have?

Southern Foodservice Management, Inc. has approximately 5,000 employees (in the 1001-5000 range). This figure is an estimate to help qualify the account, not a legally certified number.

How do I find contacts at Southern Foodservice Management, Inc.?

Zeliq lets you identify decision makers at Southern Foodservice Management, Inc., enrich their professional contact details (verified emails and direct phone numbers), and launch targeted multichannel prospecting sequences.

Where is Southern Foodservice Management, Inc. headquartered?

Southern Foodservice Management, Inc. is headquartered in United States.

What is the organizational chart of Southern Foodservice Management, Inc.?

Based on public professional data, Southern Foodservice Management, Inc.'s organizational chart includes roles such as CEO, Vice President Operations, VP Corporate Services, Food Service Director, Foodservice Director. Zeliq lets you find the verified contact details behind each of these roles.

Why use this data before prospecting Southern Foodservice Management, Inc.?

Knowing Southern Foodservice Management, Inc.'s industry, headcount, and business signals lets you personalise your outreach, prioritise high-potential accounts, and reach the right decision makers from the very first contact.