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Carlo'S Bakery

Food and Beverage Services · United States · 1,000 employees

6 Decision makers
1,000 Employees
$138M Revenue
1910 Founded

Organizational Chart of Carlo'S Bakery

Roles identified within Carlo'S Bakery's leadership team, from public professional data, updated 18 Oct 2026.

Department

Carlo'S Bakery's Full Organizational Chart

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Job title Department People Action

Decision makers at Carlo'S Bakery by function

General management

Finance

Human resources

Tech & product

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Decision makers at Carlo'S Bakery

6 identified 3 C-Level 3 Directors
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Team Structure headcount by department

Sales
22
General Management
20
Operations
20
Trades
17
Customer Service
14
Other
11
Design
6
Finance
6

How to prospect Carlo'S Bakery's departments

Sales

This is where the company's largest headcount sits (22 people). Sales leaders respect good selling: a sharp, well-researched approach is your best credential.

General Management

The company's second-largest department (20 people). General management thinks in strategic priorities: link your value proposition to one of theirs or you will not get a reply.

Operations

20 people work in this department. Operations leaders live in the concrete: a pilot scoped on one process will convince more than a demo.

Trades

A team of 17 people. Field teams first: equipment uptime, planning and site safety are the topics that land.

Customer Service

This department counts 14 people. Ticket volume and support tooling are structural topics worth raising early in the conversation.

Other

11 people work in this department. Mixed profiles gather here: a discovery-first approach works better than a packaged pitch.

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FAQ Carlo'S Bakery

Who runs Carlo'S Bakery?

The highest-ranking leadership role identified at Carlo'S Bakery is “CFO”, based on public data updated 18 Oct 2026.

How many decision makers does Carlo'S Bakery have?

6 decision makers identified, including 3 at executive level.

How do I contact a decision maker at Carlo'S Bakery?

Verified emails and phone numbers are available in Zeliq, with free credits at sign-up.

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About Carlo'S Bakery

Carlo'S Bakery is a Food and Beverage Services company, based in United States. The company was founded in 1910 and counts about 1,000 employees. As part of the broader Accommodation Services sector, Carlo'S Bakery operates specifically in the Food and Beverage Services segment. Carlo'S Bakery is a B2B company, primarily serving business clients and professional organisations. Annual revenue is estimated at around $138M. This profile compiles key information about Carlo'S Bakery, including industry, size, location, business signals, and B2B contacts, to help sales teams qualify the account and identify the right decision makers before reaching out.

Activity & Market

Carlo'S Bakery operates in the Food and Beverage Services segment, part of the broader Accommodation Services sector. As a B2B company, Carlo'S Bakery primarily serves business clients and professional organisations. The company is categorised as “Privately held”.