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Groupe Restoleil RestaurationRestaurants · 201-500 · B2B contacts & data

Restaurants France B2B Est. 1995
8 Decision makers
500 Employees
1995 Founded

Decision Makers at Groupe Restoleil Restauration

Total identified

8 decision makers identified 1 VP 7 Heads
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Decision maker Email Phone

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Organizational Chart of Groupe Restoleil Restauration

Roles identified within Groupe Restoleil Restauration's leadership team, based on public professional data.

Groupe Restoleil Restauration's Full Organizational Chart

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Job title Department People Action

Team Structure headcount by department

Customer Service
6
Other
6
General Management
4
Operations
3
Trades
3
HR
2
Administrative
1
Design
1

Companies similar to Groupe Restoleil Restauration

About Groupe Restoleil Restauration

Groupe Restoleil Restauration is a company active in the Restaurants space, based in France. The company was founded in 1995 and counts about 500 employees. As part of the broader Accommodation Services sector, Groupe Restoleil Restauration operates specifically in the Restaurants segment. Groupe Restoleil Restauration is a B2B company, primarily serving business clients and professional organisations. Use this page to review Groupe Restoleil Restauration's industry, headcount, location and hiring signals, and to reach verified B2B contacts before your next outreach.

Activity & Market

The company evolves in the Restaurants segment of the Accommodation Services sector. As a B2B company, Groupe Restoleil Restauration primarily serves business clients and professional organisations. The company is categorised as “Privately held”.

How to prospect Groupe Restoleil Restauration's departments

Customer Service

With 6 people, this is the organisation's biggest team. Ticket volume and support tooling are structural topics worth raising early in the conversation.

Other

The company's second-largest department (6 people). Hard to read from the outside: use a first exchange to map who does what before pushing an offer.

General Management

A team of 4 people. Executive attention is scarce: one sharp sentence on business impact beats three paragraphs of features.

Operations

This department counts 3 people. Pitch measurable time savings and error reduction: the metrics this function is judged on.

Trades

3 people work in this department. Decision makers here value practicality: a solution that works in the field beats an elegant dashboard.

HR

A team of 2 people. Employee experience is their scorecard: frame your value proposition accordingly.

FAQ Groupe Restoleil Restauration

What industry does Groupe Restoleil Restauration operate in?

Groupe Restoleil Restauration is active in the Restaurants industry, specifically in the Accommodation Services category.

How many employees does Groupe Restoleil Restauration have?

Groupe Restoleil Restauration has approximately 500 employees (in the 201-500 range). This figure is an estimate to help qualify the account, not a legally certified number.

How do I find contacts at Groupe Restoleil Restauration?

Zeliq lets you identify decision makers at Groupe Restoleil Restauration, enrich their professional contact details (verified emails and direct phone numbers), and launch targeted multichannel prospecting sequences.

Where is Groupe Restoleil Restauration headquartered?

Groupe Restoleil Restauration is headquartered in France.

What is the organizational chart of Groupe Restoleil Restauration?

Roles identified within Groupe Restoleil Restauration's organization include Directeur Général Délégué, Chef de Rang, Directrice Marketing Communication Groupe. With Zeliq, you can enrich each of these roles with verified emails and direct phone numbers.

Why use this data before prospecting Groupe Restoleil Restauration?

Knowing Groupe Restoleil Restauration's industry, headcount, and business signals lets you personalise your outreach, prioritise high-potential accounts, and reach the right decision makers from the very first contact.